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Who We Are

 

Sustainable seafood and oysters, plus craft cocktails

Watchman's is a seafood restaurant and cocktail bar from the team behind Kimball House.
We focus on sustainable Southern seafood with an emphasis on Gulf seafood.

 

 

Jesse Smith
Matt Christison
Bryan Rackley
Miles Macquarrie
Owners

Molly Boucher
General Manager

Adrian Fessenden-Kroll
Bar Manager

 

Daniel Chance
Executive Chef

Bradford Mess
Sous Chef

Trey Rayburn
Sous Chef

Jacob Armando
Sous Chef

Yesenia Justiniano
Pastry Chef

Recent Press

Feature
Atlanta Magazine

Architecture
Deezen

 

 
 
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